Asian Fusion Kitchen Reviews Morganton NC
Reviews of Asian Fusion Kitchen Morganton NC
Stephen Klein
I had the chicken red curry which was really good. It had lots of vegetables and a good amount of chicken. The sticky rice was good and fresh and I dumped the rice in the curry and it made a good meal. My wife had the lettuce wraps which was good. She also had the chicken dumplings which were nice and large. The sauce for the lettuce wraps and the chicken dumings were the bast part.
Daniel King-Sharp
The food is delicious. The atmosphere is literally worth just dropping by to walk through the space, haha. Check out this hidden gem - you will not be disappointed!
Nyla propst
The food comes out pretty quickly, they always have a decent crowd, and also very tasty by far my favorite restaurant!
Steven Seidenfeld
Pad Thai, Pho, and vegetarian spring rolls were very good. Tad man pla (fish patties) were OK and interesting, although I think they suffered from not being able to eat them fresh and immediately out of the kitchen. The steamed dumplings were a little disappointing. They were heavy and very dense.
Lyndsie
I’ve eaten here at least a dozen times and the food is always delicious. The atmosphere is cool, and everyone is so nice and attentive. I ordered basil fried rice, green curry veg, and papaya salad Thai style takeaway. I highly recommend!
Stephen Klein
I had the chicken red curry which was really good. It had lots of vegetables and a good amount of chicken. The sticky rice was good and fresh and I dumped the rice in the curry and it made a good meal. My wife had the lettuce wraps which was good. She also had the chicken dumplings which were nice and large. The sauce for the lettuce wraps and the chicken dumings were the bast part.
Daniel King-Sharp
The food is delicious. The atmosphere is literally worth just dropping by to walk through the space, haha. Check out this hidden gem - you will not be disappointed!
Nyla propst
The food comes out pretty quickly, they always have a decent crowd, and also very tasty by far my favorite restaurant!
Steven Seidenfeld
Pad Thai, Pho, and vegetarian spring rolls were very good. Tad man pla (fish patties) were OK and interesting, although I think they suffered from not being able to eat them fresh and immediately out of the kitchen. The steamed dumplings were a little disappointing. They were heavy and very dense.
Lyndsie
I’ve eaten here at least a dozen times and the food is always delicious. The atmosphere is cool, and everyone is so nice and attentive. I ordered basil fried rice, green curry veg, and papaya salad Thai style takeaway. I highly recommend!