JP's on the Wharf Reviews Slaughter Beach DE
Reviews of JP's on the Wharf Slaughter Beach DE
Laurel Richards
The food was fantastic, the “bullet” char-grilled oysters were delicious and a great introduction to oysters if you’re not acquainted with raw oysters yet. My scallops were cooked perfectly and the mashed potatoes were perfectly seasoned and had a good mix of smooth and chunky consistency. The snap peas were steamed just right! The rum cake was very boozy but in a good kind of way 😉, I loved the cake itself the best! It had a great texture, density, and flavor. To round it all out the service was exactly right, the waitress was friendly, easy to understand, and checked in on us regularly! Thank you for the great dinner!
Michael Schwartz
The very best fried oysters around! I don't know how they do it but it's like they took an oyster on the half shell and encased it in batter. So incredibly juicy! Always great and friendly service. I really enjoy hanging out on the deck.
John Wyatt
This cozy restaurant has left the best impressions. Hospitable friendly staff, delicious dishes, beautiful presentation, wide wine, beer and whiskey list and wonderful desserts especially the strawberry pie. I recommend this restaurant to everyone! Definitely will be returning!!
Samantha Milward
Excellent food and service! Be prepared to wait if you come on a nice day and want to sit outside. This is a crowd favorite for sure. Some of the best fish and chips I've ever had. Also recommend the cherry crush!
Barry Plemmons
Nice scenery on the back patio (with a lot of flies/bugs), and great but maybe a little slow service (not the servers fault I don’t think). Food was a bit of a miss— mashed potatoes were okay but crab cake was similar in flavor to fast food seafood, and the asparagus tasted like it was blanched for 10 minutes with no seasoning at all. Not a bad experience overall, but I can’t recommend.
Laurel Richards
The food was fantastic, the “bullet” char-grilled oysters were delicious and a great introduction to oysters if you’re not acquainted with raw oysters yet. My scallops were cooked perfectly and the mashed potatoes were perfectly seasoned and had a good mix of smooth and chunky consistency. The snap peas were steamed just right! The rum cake was very boozy but in a good kind of way 😉, I loved the cake itself the best! It had a great texture, density, and flavor. To round it all out the service was exactly right, the waitress was friendly, easy to understand, and checked in on us regularly! Thank you for the great dinner!
Michael Schwartz
The very best fried oysters around! I don't know how they do it but it's like they took an oyster on the half shell and encased it in batter. So incredibly juicy! Always great and friendly service. I really enjoy hanging out on the deck.
John Wyatt
This cozy restaurant has left the best impressions. Hospitable friendly staff, delicious dishes, beautiful presentation, wide wine, beer and whiskey list and wonderful desserts especially the strawberry pie. I recommend this restaurant to everyone! Definitely will be returning!!
Samantha Milward
Excellent food and service! Be prepared to wait if you come on a nice day and want to sit outside. This is a crowd favorite for sure. Some of the best fish and chips I've ever had. Also recommend the cherry crush!
Barry Plemmons
Nice scenery on the back patio (with a lot of flies/bugs), and great but maybe a little slow service (not the servers fault I don’t think). Food was a bit of a miss— mashed potatoes were okay but crab cake was similar in flavor to fast food seafood, and the asparagus tasted like it was blanched for 10 minutes with no seasoning at all. Not a bad experience overall, but I can’t recommend.