Crab Du Jour Cajun Seafood & Bar Dover DE

Gary Munn

We stopped for lunch on a Monday afternoon and found very few other patrons in the dining room. Although they bill themselves as a “Cajun Seafood” restaurant, what they specialize in is shellfish served boiled-in-a-bag with potatoes, corn, and spices. We all found the spices to our liking; even the “hot” was bearable. The sample sizes are ample and the green mussels were especially large and delicious. The peel-and-eat shrimp were large size but the clams were cherrystone size. All in all, it was a good meal at a decent price!

Michael Murphy

I had the most amazing experience with Dawn she went over and Beyond for my boyfriend and I. I’ll tell you I will only come back to see her she had many tables and was able to treat all of us as our own party. I’m a restaurant manager and I would love to have her on my team she is an asset to this restaurant. I don’t usually say anything about other places but she needs to be recognized as an asset and the most amazing person I have seen in such a long time. You need to thank her for all she does. I will always ask for her and thank her for everything

Gary Morris

Food was very good. I was the only patron in there at the time. Although friendly they were a little slow. After delivering my meal I didn't see the waiter again until 10 minutes after I finished it. I will give them a couple more tries.