Latitude 48 Bistro Whitefish MT

lizz a

I had this reservation for three months asked to be at the bar to watch them cook. Ended up being put right at the door. Couldn't see anything very loud and tables very close together. Food has gone down hill. I would rather have a sandwich at home then this under cooked gnocchi and dry chicken. This was a very big disappointment. The cooks need to learn how to use salt. And build flavors everything was very bland and the plates were not eye catching .The wine was the only saving grace .

Montana Bassin

I worked here two months and was treated terribly. Glacier restaurant group presents itself as creating fun supportive work environments, but their managers talk down to employees, lied to us constantly, refused to offer competitive wages, and harbored the most toxic environment I've ever been a part of. I witnessed multiple health and liquor violations, but when I tried to address them I was accused of creating "drama," and told that corporate handles the beverage program not me. Literally every bartender who was there when I started in March was gone by June, including me. I was hired as a lead bartender, but when I told the gm I had another job offer but would rather stay, they pulled the lead job and raise, and hired someone to replace me, then they tried to make me quit. The bt they hired to replace me lasted two weeks. The servers are great, so I kind of feel bad for writing this, but hopefully it leads to better conditions for them.

Elizabeth Davenport

My favorite bar in Whitefish. Cocktails are an art and these bartenders understand that. Not only are their menu items amazing, but some of the best drinks I’ve ever had have been off-menu bartenders choice. This is my must-stop spot for taking people out on the town. Great ambience