Los Chipeños Weiser ID
Los Chipeños Description
Los Chipeños in Weiser ID falls under the category of Restaurants in Weiser ID with a rating of 3.9 by users. Los Chipeños located at 1255 State St, Weiser, ID 83672, United States. Los Chipeños Geographic Coordinates: longitude — -116.9690289, latitude — 44.2537223.
Los Chipeños operates from . For more information, please call on (208) 549-5477 or visit Los Chipeños Website. If you have ever been to Los Chipeños, share your experience with other users and write a review.
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Reviews of Los Chipeños
Shelli Barber
A very clean, pleasant, relaxed, comfortable place to enjoy good food and company. The owners and staff were friendly, helpful and nice to visit with! Thanks for a great dining experience.
Michelle Stermon
Absolutely delicious. Went to breakfast there this morning and really enjoyed it, again it was really really delicious. I’ve been there for dinner multiple times now and have really enjoyed it as well. They had a slow opening but they really have their stuff together now. It is definitely worth going and I can guarantee you’ll enjoy it.. I would give it 10 stars at this point :-)
Shawna “Gumby Girl” E-K
The day we were there we were the only person there. We didn't have a great experience the last time we were here so it took us several months to work up the courage to try again. It didn't start out well; we asked for the crab jalapeño poppers, only to be told they were out of crab and had been for a couple of weeks. Since my entrée was going to be the crab mac and cheese, that wasn't going to work. I suggest putting a piece of washi tape over any menu item you don't have available. When we found things they did have, they were well seasoned, well cooked, and there was plenty of it. My DH hamburger was a definite knife and fork burger with well seasoned patties, grilled mushrooms and well melted cheese. The fries were good and crispy: there is nothing worse than a limp fry and there's were GBD (golden brown delicious) with just enough salt. The staff were attentive and helpful and I'm glad we gave them another shot. I hope they get their supply issues dealt with (or pivot to basque chorizo jalapeño poppers and Mac and cheese) and get more hard ciders in. We'll be back