KOBE Steak & Sushi Kalispell MT

Tonia Hall

Update November 2021: I don't recommend getting the expensive "imperial" Kobe steak and lobster, the hibachi cook overcooked them and both were tough. I couldn't even see a visible difference between the New York strip and the Kobe! The waitress was somewhat new and didn't do a very good job. $150 down the drain. Dropped that star again. This is an updated review (summer 2021). We've been back twice recently, had hibachi again and sushi another time. They have improved greatly since the beginning so they are getting an extra star. The sushi is really good, definitely worth a visit. However, the tempura was extremely greasy, I couldn't eat it. That means the fryer temp is too low, which can happen if they are really busy and frying a lot. The manager replaced the tempura with something else and was apologetic, thankfully.

Rya Ramsey

I wish I would have read the reviews before coming here. I never do this…but this has to be said. I haven’t even taken a bite of my sushi yet. But I am so furious with the portions. 8 small pieces of sushi for $21.85?!? Anywhere else I’ve ever gone, you’d get at least 40% more food for that price. I even tipped 20% for takeout. I feel robbed. All I can say is, it had better be the best damn sushi I’ve ever tasted in my life. And just to add insult to injury, I waited a good 20 minutes for my food after receiving a text that it was ready. It wasn’t busy. The sushi chef was sitting on his phone, letting tickets pile up when I walked in. I’m sorry, but do better.

Andrew D

The sushi is a little pricey, but it’s worth it! The California roll here is probably the best I’ve ever had. Our server, Oksana was phenomenal and made our experience great!