Georges French Bistro Wichita KS

Alejandro

The service is very good, attentive and professional, the place is well decorated and aesthetically pleasing. The food, however, is far below what you would expect for fine dining. Even if we remove the fine dining element the food is just plain bad. For starters the baguette was pale white nearly weightless, a dry and completely flavorless mess that set the tone for the entire meal. I was hoping they bought it somewhere and it would not be reflective of my upcoming experience, however the server informed me it was made on site. Bread being such an important part of French food only made this even more tragic. I cannot overemphasize how terrible the bread is. We ordered the Calamari, Mussels and Crepes and quite frankly they were all edible at best. We tried a couple of desserts and they were decent, so at least there was that. All in all, if you want to enjoy a nice atmosphere and have some wine with dessert this wouldn't be a bad choice, but if you want a good meal I would recommend you steer clear.

Luke Fitzgibbons

The food and service here are excellent. Everything we had was the best we'd ever had. Everything greatly exceeded our expectations. If I had to pick a favorite, the Brie puff pastry appetizer is probably the single best thing I've ever eaten, followed closely by the steak (I recommend the burgundy sauce) and opera cake. Since my wife and I came here for an anniversary, there was a piece of chocolate on top of the opera cake which had "happy anniversary" printed on it The dining room seats many tables but doesn't feel too crowded. It's also designed in a beautiful black and gold 1920's (ish?) style. I will definitely be coming back here sometime hopefully soon I cannot stress enough how delicious the Brie pastry was

Vicki Smith

The first time for three of the five of us to eat Georges. It is the rare place where the food and dining experience make it well worth the cost. We had drinks, appetizer, main entrees and dessert and everything was cooked and seasoned perfectly. Our server, Tanner, was wonderful! He answered all of our questions, made excellent recommendations, and was readily available without hovering. Looking forward to dining at Georges again in the near future.