Tine Restaurant (duo) Brattleboro VT

George Stanley

Fantastic dinner. Sat at the bar because I was by myself. Bartender was attentive, friendly, and knowledgeable. Ordered the fried chicken that turned out to be two large chicken breasts. Batter on the chicken was the best I've ever had - crispy and flavorful. Mashed potatoes and green beans were also excellent. Overall a great meal.

Michael Currie

We absolutely lived our dinner here. Had reservations for a Friday night. Waitress was excellent. Sequencing of courses was perfect. Menu was the right size. We had been here when it was called Duo and loved it... like the website said, it's only in a name.

Noah Rabin

Duo has a nice layout and friendly staff. I wish the food and prices matched. My steak entree arrived cold to the point of lukewarm. My mashed potatoes were hard and lumpy. Seems like the chef didn't plan out the timeline to prepare the food very well. Given the high prices, I was expecting 5-star food. In reality, my meal was somewhere between mediocre and poor. Although the decor is nice and some of the tables have a nice setup, my party and I were given a small rickety table close to the kitchen and to the front door (that was often open letting in a bitter chill). Our location was uncomfortable and the acoustics were very harsh. I became envious of other (smaller) parties who had spacious and comfortable booths and round tables. On a good note, the espresso was excellent. My companions raved about the beer. I wish the food and accommodations were as good as the beverages and the nice staff.