Top of the Market - San Diego San Diego CA

Mike Poltorak

It was a rocky start, but overall a delightful evening. I had booked a reservation online and chose to be “outside” which I thought meant the “west patio”, but actually it meant outside the restaurant in the walkway leading to the front door. I was expecting an upscale dining experience, but the initial table They provided made us feel like we were in the overflow section. I shared my concern with assistant manager Daniel and he initially played it off that…. Well that’s what you asked for. I explained that I was hoping for a special upscale dining experience (celebrating an anniversary) and pretty much insisted that the table initially provided wasn’t going to work for us. I was told that nothing would be available for a half an hour. I said we’d wait. Bar Tender Matthew took good care of us while we waited and then once we finally got seated on the “west patio” we were greeted by our server Ruben, and he was also great. The food was delicious and the service was at a very high level. I shared my observations with Kirsten the General Manager and she was receptive and appropriately concerned about my impressions about our dining experience. Overall, I highly recommend Top of the market, but be wary of being seated “Outside”, it’s literally not in the restaurant.

Kristen Nelson

Talk about an unforgettable dining experience! Seated right over the San Diego Bay, we spent our last night dining with a beautiful view. Chris was absolutely charming and made every moment of our evening special, without overcrowding us. He allowed us to dine at our own pace, and we enjoyed every bit of our dinner. We started with the smoked fish platter, and the artisan bread basket, you can't go wrong with either! We just wanted both. The smoked fish was different, but a great way to sample some seafood right in San Diego. I chose the Alaskan Halibut for an entree, and my honey opted for the Squid Ink Shrimp Fettuccine, and we were both pleased with our choices! For dessert we had the Chocolate Hazelnut Semifreddo, and it had everything! Creaminess, cold, sweet, and tart, a perfect end to a delicious meal 💙

Jeremy Carpenter

Hello Echo Company!!! Great view while you eat. It was cold at sundown. There are heater to keep you cozy. Food was great. Definitely returning should I ever visit SD again.