Waterbar Restaurant San Francisco CA

Michael Wu PhD

I was very excited about this place, as every time I go nearby it, I always see a long line. However, after eating there, I felt it was a bit overrated. I think the food was great but not extraordinary. I think a lot of people were there for the dollar oysters during their happy hour. The view and atmosphere was superb, and the service was excellent, and all the seafood was fresh. However the culinary quality was just average to above average at best. Yet you are paying for top rated restaurant. I would still recommend going there once at least, but remember, you are paying for the atmosphere, the view and the service.

Klarese Donnelly

Great views inside and out (aquarium tanks and large windows facing the bay from inside, the bay and Bridge right next you when outside, with heat lamps and umbrellas to trap it). Food and drinks were also fantastic, even for me as someone who isn't a seafood fan! Make a reservation, but they do take walk ins. Excellent classy spot for a date or business happy hour. Though a heads up it's certainly pricey and a bit limited in menu.

TITO RIVERA

Took my partner here for our 3 year anniversary, and this was absolutely amazing. Was welcomed by a really amazing staff. Each one wished us a happy anniversary, and made the night even more special. Our server was amazing. She gave us a big welcome, and made sure that our night went smoothly, and well. It did!! She had so many good recommendations of what to try, and you can tell she is passionate about her job. She was very knowledgeable about what was on menu without even looking at it. She was very respectful, always came to check on us, and made sure we were okay. I’ll definitely want to come back here again, and recommend anyone else to come and try this place out. A little pricey but well well worth it