Texas Roadhouse Rapid City SD

Brian De Goes

One of the things I enjoy the most about the Texas road house is consistency. The food is always great, typically served in a fairly timely fashion. The employees are pretty consistent with giving pleasant greetings upon arrival. From time to time you might find a waitress that doesn't do the best job of keeping an eye on the table - but the quality of food fair, and environment has been enough to see that I come back.

Snake Pit Left

Victoria was stellar. She was right on with everything. Definitely the highlight of the whole meal! The buns were hot and fresh with the butter and caramel sauce (you have to try it, it's an old Texas Road House Tradition)..The ice cold Margarita was easy on the way down. Gotta add a kicker! The ribs fell off the bone and the toppings on the steak were delicious. Good Baker (loaded of course). The steak was cooked Med well and asked for medium...but here's the kicker...their customer service is top notch. They corrected the issue with no problems and I wasn't feeling bad for saying anything. They were so professional and I appreciated it. I got my delicious steak the way I wanted it and everyone was happy. Quality wait staff/ management...Great pricing for honestly good, quality food. Thank you for a good experience.

Lynsey Chinnery

Always a good choice. The food is spectacular, we actually went twice during our week stay in Hermosa which is about 40 minutes away from Rapid city. The steak is literally the best prepared steak I've ever had, so flavorful. The staff is friendly and everyone is organized. We both had steak (but I had shrimp with mine and a sweet potato as a side and he had steak with fries and vegetables). He had a long Island ice tea (best I've had since I tried his to taste it). I had beer and a cocktail with a tequila shooter. You'll never be disappointed here, from the quality of the food to the well trained staff you know you're going to have a great meal and it's not even that expensive for what you get.